Ron Centenario Fundacion 20 Reserva Especial

$49.99

This product is available in: CA, NE, NH, NJ, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof80 (40% ABV)
An award-winning Costa Rican rum, aged Solera style in American white oak barrels. Elegant and soft, it was awarded Bronze at the 2016 San Francisco World Spirits Competition.

This product is available in: CA, NE, NH, NJ, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Ron Centenario Fundacion 20 Reserva Especial

The story of Centenario International begins over 50 years ago. Starting out as a Costa Rican distiller of premium rum, their uncompromising commitment to quality made them what they are today – one of the leading spirit producers and distributors in the world. As a division representing Pernod Ricard, they produce a range of premium spirits, including Ron Centenario, Absolute Nikolai Vodkas, Chivas Regal Whisky, and Martel Cognac among others.

A sugar cane-based rum made using the Solera method, Centenario Fundacion 20 Reserva Especial is made with rums of ages from 6 to 20 years that are matured in American white oak barrels Solera style. Elegant and soft, the long years spent in a humid tropical climate are responsible for the distinct amber color, reminiscent of sun-kissed rubies, that’s typical for premium rum.

Bottled at 80 proof, this premium rum offers a soft and harmonious bouquet of vanilla, ripe banana, caramel, pecan, and brandy notes. The palate is soft and slightly sweet with flavors of vanilla, custard, maple, tobacco, and red fruits. The finish is long with a spiced toffee aftertaste.

Centenario Fundacion 20 Reserva Especial was awarded Bronze at the 2016 San Francisco World Spirits Competition.

Pick up a premium aged rum from Costa Rica today!

About Rum

Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.


We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.


Check out our impressive selection of rums, find your new favorite in Top 10 rums, or explore The best gifts for rum drinkers.

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A soft and harmonious nose of vanilla, ripe banana, caramel, pecan, and brandy notes. The palate is soft and slightly sweet with flavors of vanilla, custard, maple. The finish is long with spiced toffee notes on the aftertaste.
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