Size750mLProof95 (47.5% ABV)*Please note that the ABV of this bottle may vary
The Soul of Scarlet was crafted in partnership with the BrewDog brewery, designed to pair with the Jet Black Heart oatmeal stout. The mash bill consists of Ohio soft red winter wheat, sweet yellow corn, dark pumpernickel rye, and two-row barley.
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Availability & Returns
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
About Middle West Spirits Soul of Scarlet Bourbon Whiskey
"Part of the reason I started a distillery has to do with my family lineage," says Ryan Lang, the master distiller at Middle West Spirits. "There's four generations of distillers blood in my veins, although I might be the first generation to do this legally." Situated in a 10,000 square-foot warehouse in the heart of the Ohio River Valley, Middle West Spirits was founded in 2008 by Lang, together with his business partner, Brady Konya, a marketing wizard. Together, the pair marry modern distillation techniques with traditional craftsmanship and the finest ingredients — and it's working.
With a more than solid foundation of 4 generations of distilling traditions, their distillery opened its doors in 2010. Lang's great-grandfather was distilling moonshine on his farm, now Ryan oversees the distilling and procurement, carefully selecting ingredients and partners. Their whiskeys, bourbons, vodkas, and gins are made at the state-of-the-art craft distillery in downtown Columbus, Ohio.
The Soul of Scarlet is a bourbon whiskey that was conceived in partnership with BrewDog as part of a series that is meant to be paired with one of BrewDog's beers ― the Jet Black Heart oatmeal stout, to be exact. Crafted with a mash bill of Ohio soft red winter wheat, sweet yellow corn, dark pumpernickel rye, and two-row barley, the expression has spent 4 years in American white oak casks.
Get your bottle of this unique bourbon today!
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA. It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
The bourbon is creamy with aromas of toffee, coconut, banana, dried fruit, and corn on the nose. The palate has sweet cream, caramel, toffee, baking spice, smoke, and a distinct nuttiness, finishing long and smooth.