Jefferson's Ocean Aged at Sea Voyage 24 Bourbon Whiskey

$86.99

This product is available in: CA, NE, NH, NY, ND Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof90 (45% ABV)
This expression comes from a unique series of whiskey that is finished at sea, aboard OCEARCH ships. Voyage 24 marks the first time that the ship stayed in the tropical climate, never leaving the sea in the Caribbean, making for a beautifully rich and exotic whiskey.

This product is available in: CA, NE, NH, NY, ND Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Jefferson's Ocean Aged at Sea Voyage 24 Bourbon Whiskey

Founder Trey Zoeller's taste for experimentation is evident in the Jefferson's Ocean line, for a boat is not a very common place for aging spirits. The idea explores how bourbon ages on a ship, subjected to constant movement and extreme weather changes. In 2012, the first barrels began their journey around the world on OCEARCH’s flagship, a non-profit organization studying marine species. This expression is from the 24th voyage which marked the first time that the whiskey was exposed to high heat. Previous voyages crossed the equator several times, while Voyage 24 spent all of its time at sea in the Caribbean.

Grab this seafaring bourbon today!

About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?


Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

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The nose is sweet with crème brûlée, vanilla, oak, and a touch of brine. Look for caramel, baking spices, espresso, nuts, and sea salt on the rich and complex palate. The finish is smooth with lingering notes.
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