Jameson Original Irish Whiskey
John Jameson himself was a living embodiment of Sine Metu, and his ancestors' bravery inspired in John a boldness that led him not only to open his own distillery in the latter 18th century, but also to pioneer the technique of triple-distilling whiskey — now the gold standard in the Irish whiskey industry. John Jameson lived to be 83 — an impressive feat for someone born in the 18th century — and his descendants John II, John III and John IV all honored his legacy by leading the distillery well into the 20th century.
Jameson Irish Whiskey is crafted from a mash of malted and unmalted barley that is triple-distilled — just as it was by John Jameson himself centuries ago — through three separate copper-pot stills: a wash still, a feint still and, finally, a spirit still. The mash itself is made using barley, maize and pure Irish water, further adding to the unique character of the whiskey.
Jameson Original Irish Whiskey is a blend of pot still and fine grain whiskeys that have been aged for a minimum of 4 years. The whiskey is aged in a combination of ex-sherry and ex-bourbon casks to add spicy and sweet notes.
Jameson Original Irish Whiskey is slightly floral on the nose with hints of spicy sweetness, which leads to a palate of spicy caramel notes combined with subtle notes of vanilla and almonds. The finish is smooth with notes of sherry and sweet fruit.
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|Proof||80 (40% ABV)|
|Distiller/Bottler Name||Jameson Distillery|
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