Hotel Starlino Rosé Aperitivo

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Size750mL Proof34 (17% ABV) *Please note that the ABV of this bottle may vary
This wine-based aperitivo is crafted with several botanicals and Italian Trebbiano wine. After the aperitivo rests for 6 months in stainless steel, it's chill-filtered and bottled at 34 proof, making for a deliciously zesty bittersweet drink.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, SC, TN, VT, VA, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About Hotel Starlino Rosé Aperitivo

Starlino Rosé Aperitivo is made with the following botanicals: wormwood, elderflower, savory, coriander, cloves, dittany, centaury, hyssop, cardo, angelica, sandal, ambretta, thyme, orris, and sweet orange peel. After the one-month period of extraction and distillation of botanicals, Trebbiano wine is added, and the aperitivo is transferred into a stainless steel vat for 6 months. Finally, the aperitivo is chill-filtered and bottled at 34 proof.

Get your bottle of this zesty aperitivo today!

About Hotel Starlino

Carlo Vergnano was working for Seagram Italia at the beginning of the 90s. In 1992, he bought the Moncalieri production plant from Seagram, setting the foundations for Torino Distillati ― a family-owned spirits business. The plant was built in Moncalieri in 1906 by a reputable family from Piedmont, Fratelli Ferrero di Riccardo, before coming under Seagram in the 60s.

Today, the company is run by Carlo Vergnano, along with his wife Piera and daughter Rita, who is set to continue the tradition. The company prides itself on professionalism, transparency, and the quality of their raw ingredients. Headquartered in a historic Art Nouveau-style building, the company now operates both the Moncalieri plant and the Santena plant. They are able to make infusions and extracts, distill, flash-chill, and bottle the products.

The Hotel Starlino range consists of the Rosso Vermouth as well as Rosé and Arancione Aperitivos. The original recipe was crafted by Denis Muni and Beppe Ronco, both with 2 decades of experience working on vermouth and aperitivo at Torino Distillati. The goal of the 2 aperitivo expressions was to create a fresh and natural profile that could just as easily be poured over ice or mixed with soda, tonic, or sparkling wine.

About Other Spirits

We understand that some people are explorers at heart, and the classics just won't cut it.

For those people, many other unique spirits are not listed in the main categories but are still worth the mention, such as absinthe, aperitivos, and other Special spirits.

You're welcome to check our excellent special spirit selection, find your favorite in the Top 10 list of other spirits, or explore the Best other spirits under $50.

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This aperitivo has an attractive rose hue with herbal aromas, as well as citrus zest, berries, and a floral touch. The palate has a balance of sweetness and bitterness with orange, coriander, and clove, culminating in a refreshing finish.
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