El Jolgorio Espadin Mezcal

El Jolgorio Mezcals are artistically crafted exclusively from a variety of species of wild and semi-wild agave varietals, and double distilled in copper pot stills. Each batch tells a unique story of the land in which the mezcal was created.
$107.99
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Agave Type: Espadín
Region: San Pedro Quiatoni, Santa Maria Zoquitlan, Santiago Matatlan
Maestro Mezcalero: Celso Luis Santiago, Ignacio Parada, Jose Cortez Santiago, Valentin Cortes
Proof: 84 Proof, 47% ABV
Tasting Notes: Herbaceous notes of roasted agave and mint. Vibrant savory notes of citrus, basil, oregano and rosemary. Smoke, agave, earthy notes, and minerality on the finish.
Details: Crafted from 10-year-old wild agave Espadín. Earth pit roasted, crushed by a mule-drawn tahona, open air fermented and double distilled in copper pot stills.
More Information
Proof 94 (47% ABV)
Distiller/Bottler Name Asbury Park Distilling Co.
Size 750mL
Herbaceous notes of roasted agave and mint. Vibrant savory notes of citrus, basil, oregano and rosemary. Smoke, agave, earthy notes, and minerality on the finish.
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