Rey Campero Tepextate Mezcal
Rey Campero is the essence of Candelaria Yegolé’s culture, tradition and art. A small town in the Southern Highlands of Oaxaca, with fertile ground on its slopes and canyons. Rey Campero— “King of the Countryside”— was founded by the maestro mezcalero Romulo Sanchez Parada.
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Agave Type: Tepextate Region: Candelaria Yegole, Oaxaca Maestro Mezcalero: Rómulo Sánchez Parada Proof: 96 Proof, 48% ABV Tasting Notes: Floral notes, citrus, pepper spice, agave, red fruits, tobacco, sweet smoke. Details: Crafted from wild Tepextate harvested after 15-18 years. Distilled in a copper pot still.
|Proof||96 (48% ABV)|
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Floral notes, citrus, pepper spice, agave, red fruits, tobacco, sweet smoke.
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