Size750mLProof81 (40.5% ABV)*Please note that the ABV of this bottle may vary
This remarkably complex Cabernet finished Crown Royal is the second release of the Crown Royal Noble Collection.
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Availability & Returns
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
About Crown Royal Noble Collection Wine Barrel Finished Whisky
In 1939, King George VI and Queen Elizabeth made history when they became the first reigning monarchs to journey across North America, traveling from Quebec City to Vancouver by train. Before their arrival, a local entrepreneur set out to craft a whisky that the King and Queen could enjoy in the privacy of their rail car.
After sampling over 600 different blends of whisky, and scouring through hundreds of different types of glass, labels, and bottles, the entrepreneur created what he believed to be the perfect whisky and called it Crown Royal. At the beginning of their journey, the King and Queen were gifted ten cases of the whisky from Canada to enjoy on their journey.
Crown Royal is a bountiful blend of 50 different whiskies that are married harmoniously into a single expression. This Wine Barrel Finished expression is the second release of the Crown Royal Noble Collection featuring the Crown Royal Fine De Luxe Whisky. This incredible whisky is finished in Cabernet Sauvignon wine barrels sourced from Paso Robles, CA wine country. This process yields a distinctive Crown Royal with robust Cabernet notes.
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Whiskey origin dates back to Ireland more than 600 years ago and has become the fastest-growing spirit category on the planet since then.
It is produced worldwide from scotch, Irish whiskey, bourbon, rye, Japanese whisky, and other types. Each has a distinct flavor profile due to numerous factors from different types of climate, ingredients, distilling methods, and the aging process.
Heavy fruit and butterscotch: black currant, cove, with dried blueberry on the nose. The palate has notes of caramel and butterscotch with red grapes and fermented grape leaves. On the finish are wood tannins: spice with anise and clove.