Bowmore 12 Year Old Single Malt Scotch Whisky
Bowmore’s Single Malt Whiskies are made from barley that has been expertly cultivated in the rolling hills of Scotland. Once the barley has been harvested, it is malted and peated at the distillery — Bowmore remains one of the few Scottish distilleries that continues to hand-turn, malt, and peat its own barley. Unlike some other distilleries on Islay, however, the drying process is much shorter at Bowmore — only 15 hours — and utilizes only half as much peat, resulting in a Whisky with a robust yet still mild smoky flavor.
After the barley has been malted and peated, it is mashed and fermented with pure water drawn from Laggan River. The water has spent two millennia percolating in the ancient rock formations and peatbogs of Islay, giving Bowmore Whiskey its distinctive, chewy body and subtle mouthfeel. Then, the fermented barley is twice distilled through Bowmore's copper-pot stills before being left to mature in the distillery's seaside, underground maturation vaults.
Part of Bowmore’s core range this 12-year-old Single Malt is complex and balanced, with puffs of peat smoke and pools of honey, sharpened by lemon zest. This incredible expression won a gold medal at the 2018 San Francisco World Spirits Competition.
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|Proof||80 (40% ABV)|
|Distiller/Bottler Name||Bowmore Distillery|
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