The Balvenie A Day of Dark Barley 26 Year Old Single Malt Scotch Whisky

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Size750mL Proof95.6 (47.8% ABV)
This incredibly unique Balvenie release is distilled from dark barley, which is more commonly used in the production of stout.
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Availability & Returns

This product is available in: MI Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About The Balvenie A Day of Dark Barley 26 Year Old Single Malt Scotch Whisky

Born in December 1839, William Grant became a cattle herder at the age of 7 in order to supplement his family's income. As a teenager, Grant apprenticed as a cobbler and a clerk, and in 1866, he joined Mortlach Distillery as a bookkeeper. For the next two decades, Grant managed the affairs at the distillery, while secretly learning the art of distillation. In 1886, he resigned from his position as distillery manager and bought a field beneath the towering shadows of Balvenie Castle, which he eventually converted into Balvenie Distillery. Today, Balvenie Distillery, situated in the Speyside region of Scotland, remains one of the most independent and prestigious distilleries in all of Scotland.

Still owned by William Grant & Sons, The Balvenie has long been a favorite of Speyside Whisky lovers. It’s famous for producing Single Malts in the classic styles of the region — light, fruit-forward, sweet, and clean without a trace of peat smoke. Balvenie took it a bit further, being one of the first to innovate with various double and triple-wood combinations to add complexity. All that adds to a large range of Single Malt agings and wood combinations to entertain the taste buds of fans all over the world.

The arrival of a batch of dark roasted malted barley at The Balvenie distillery marked the beginning of this 26-year long experiment. The dark roasted barley, more commonly used in the production of stout, created a whiskey with an incredibly pleasing depth of complexity. Released as a part of The Balvenie’s “Stories Collection” A Day of Dark Barley delivers a hearty dose of smoke, oak and classic notes of honey, vanilla and citrus flavors.

Pick up your bottle today!

About Scotch

Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)

Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.

Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.

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Big malty notes on the nose, followed by soft brown sugar, vanilla, toffee, blossom honey and mild oaky spiciness. The palate is syrupy with toffee sweetness, and subtle orange peel followed by oak, vanilla and a touch of cinnamon and ginger spices. The finish is lingering with gentle waves of smooth vanilla and oak spice.
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