Starward Two-Fold Australian Whisky

$29.99

This product is available in: CA, CT, DC, FL, IL, NE, NH, NJ, NY, ND, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof80 (40% ABV)
This uniquely Australian whisky earned "Best Australian Blended" at the 2019 World Whiskies Awards. 

This product is available in: CA, CT, DC, FL, IL, NE, NH, NJ, NY, ND, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Starward Two-Fold Australian Whisky

In 2007 Starward Whisky was born. Founded by David Vitale, Starward is handcrafted in the bedrock of southeastern Australia's wine scene. Vitale helped kickstart the Australian single malt movement under the tutelage of whisky godfather Bill Lark, himself.

Distilled at their facility in Melbourne, Starward Nova is a unique single malt, shaped by the hot climate and legendary red wines of Australia. The supreme quality single malt maker was recently crowned Best Australian Whisky Innovator.

Two-Fold is a double grain whisky that is entirely matured in our signature Australian red wine barrels. A union of Australia’s two most quintessential grains; Wheat and Malted Barley, coming together to create a flavor-forward whisky that is filled with rich complexities driven by the power of two grains.

Matured in Melbourne’s intensely reactive climate, leading to a beautifully balanced and incredibly versatile sipping whisky. The nose is filled with spiced vanilla and fresh tropical fruit. Whilst the palate is flowing with hints of Fuji apples, roasted pineapple, lightly toasted oak, and a soft tannic finish. This uniquely Australian whisky earned "Best Australian Blended" at the 2019 World Whiskies Awards. 

Pick up your bottle today!

About Whisk(e)y

Whiskey origin dates back to Ireland more than 600 years ago and has become the fastest-growing spirit category on the planet since then.


It is produced worldwide from scotch, Irish whiskey, bourbon, rye, Japanese whisky, and other types. Each has a distinct flavor profile due to numerous factors from different types of climate, ingredients, distilling methods, and the aging process.


Check out our impressive selection of whisk(e)ys, find your new favorite in Top 10 whisk(e)ys, or explore our treasury of rare & hard to find whisk(e)ys.

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The nose is filled with spiced vanilla and fresh tropical fruit. Whilst the palate is flowing with hints of Fuji apples, roasted pineapple, lightly toasted oak, and a soft tannic finish. 
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