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Singleton of Dufftown Spey Cascade Single Malt Scotch Whisky
About Singleton of Dufftown Spey Cascade Single Malt Scotch WhiskySituated in the Speyside region of Scotland, the Dufftown Distillery was founded in 1895 by four wine merchants who, together, purchased a stone built saw and meal mill and converted into a distillery. Located near the confluence of the Rivers Dullan and Fiddich, the distillery draws its water from Jock's Well, which is renown for its incredibly pure and flavorful spring water (on more than one occasion, nearby distilleries — particularly Mortlach — have been caught attempting to divert water from the well to their own distillery).
Singleton of Dufftown Single Malt Scotch Whisky is crafted exclusively from malted barley, which is milled and mashed before being fermented in the distillery's wooden washbacks. Following fermentation, the Whisky is distilled twice: first through a copper pot wash still and then again through a copper pot spirit still.
The Singleton brand is actually manufactured in three Scottish Whisky distilleries one of which is Dufftown. The Singleton Of Dufftown Spey Cascade is an elegant expression. Crafted from a balanced combination of Whiskies aged in both bourbon and sherry casks at the hand of Diageo Master Blender Dr. Matthew Crow, this Whisky strikes the perfect balance of gateway Whisky and reputable single malt. Smooth without compromising depth of character, this very approachable expression embodies compelling notes of stewed fruit, brown sugar, and toasted nuts.
Spey Cascade is a “recruiter” single malt with a delectable flavor profile designed to appeal to the new generation of entry level Whisk(e)y drinkers and draw them to the single malts category. This pleasantly sweet Speyside adds a new dimension to the Singleton stable, with its elegant, woody notes and sturdy yet nubile character.
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Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)
Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.