Montelobos Mezcal Espadin

$19.99
Rating:
100%
1

This product is available in: CA, CT, DC, FL, IL, MO, NE, NH, NJ, NY, ND Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof96.4 (43.2% ABV)
Montelobos embraces the traditional methods of producing mezcal, focusing on sustainability. The Espadin agaves used in this expression are cultivated organically and the finished product has a perfect balance of the 4 basic mezcal flavors.

This product is available in: CA, CT, DC, FL, IL, MO, NE, NH, NJ, NY, ND Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  This product is not eligible for gift wrapping.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Montelobos Mezcal Espadin

Montelobos was founded in 2011 by Iván Saldaña, a molecular plant biologist and distiller who used to work with two mezcal-producing families in Oaxaca and Puebla, Mexico. Partnered with Mezcalero Don Abel Lopez, they produce mezcal the artisanal way, abiding tradition and with sustainability in mind. They only use cultivated agaves that are grown organically, without any pesticides or herbicides. They also compost most of their waste and have improved the design of their palenque to minimize environmental impact. Montelobos or "Wolf Mountain" are partnered with the Wolf Conservation Center, a non-profit organization that is dedicated to the conservation of wolves.

Montelobos Mezcal Espadin is crafted from organically cultivated Espadin agaves in Santiago Matatlan, Oaxaca. The agaves are cooked in underground stone-pit ovens using local firewood, then milled using a traditional mule-pulled tahona mill. The wild fermentation takes place in open-air pine wood vats, before the collected liquid is distilled using wood-fired copper-pot stills. The resulting spirit achieves a perfect balance of the 4 mezcal flavors: green agave, cooked agave, smoke, and wild fermentation.

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About Mezcal

Mezcal is a distilled spirit made from roasted agave plants between two days and two weeks, which gives it a distinct smokey flavor.
What scotch is for whisk(e)y, mezcal is for tequila.


It can be made from different types of agave in different parts of Mexico, but most of it (60%) comes from the state of Oaxaca. Mezcal offers a large diversity of flavor profiles and ranges between 40 and 55% ABV.


Check out our impressive selection of mezcals, and find your new favorite in the Top 10 mezcal & tequilas, or explore The best gifts for mezcal and tequila drinkers.

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The crystal clear liquid achieves a perfect balance of the 4 mezcal flavors: green agave, cooked agave, smoke, and wild fermentation. It's earthy and green on the nose with notes of honey, citrus, asparagus, and smoke. The flavor of the green and cooked agaves shines through with additional nutty, herbal, and smoke notes.
5 out of 5
(1 reviews)