Hamilton 86 Demerara River Rum

Name: Hamilton 86 Demerara River Rum
Brand: Hamilton Rum
SKU: 12875
Price: 27.99 USD
Availability: InStock
Rating: 5 (1 reviews)

$27.99

Rating:

100%

Earn up to 5% back on this product with .

Size750mL Proof86 (43% ABV) *Please note that the ABV of this bottle may vary

This expression is a blend of aged pot and continuous still rums from the Diamond Distillery in Guyana that's known for using molasses with one of the highest sugar contents in the Caribbean. After the 154-proof rum is imported, it's brought down to 86 proof and bottled in NY.

Caskers Rewards Earn up to 5% back on this product.

Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MA, MI, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, PA, RI, SC, TX Unfortunately, we can't ship to PO Boxes and APO addresses.

Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Skip to the end of the images gallery

Skip to the beginning of the images gallery

The Story

About Hamilton 86 Demerara River Rum

Hamilton Rum is known for its quality, accessibility, and transparency ― values that founder Ed Hamilton swears by. Hamilton 86 Demerara River Rum is a unique blend of aged rums that are distilled at the Diamond Distillery, a part of Demerara Distillers Ltd. Both pot and continuous still rums make it into the blend, resulting in a fruity, rich, and deep expression that's bottled at 86 proof. Guyana-based Demerara Distillers is known for using molasses with one of the highest sugar contents in the Caribbean. The rum is imported from the distillery, brought down from its original 154 proof with filtered water, then bottled at the Five & 20 Distillery in Westfield, NY.

Get your bottle of this demerara rum today!

About Rum

Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.

We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.

Check out our impressive selection of rums, find your new favorite in Top 10 rums, or explore The best gifts for rum drinkers.

Tasting Notes

The nose is rich with molasses, dark fruit, raisin, fruit, tobacco, cocoa, and vanilla aromas. There's a balance of sweetness and bitterness on the palate with toffee, treacle, dark chocolate, nuts, spice, and smoky oak. The spice and oak linger on the finish.

Reviews 1

5 out of 5

(1 reviews)