Flor de Caña 25 Year Old Rum

$177.99

This product is available in: CA, CT, DC, FL, IL, NE, NH, NJ, NY, ND Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof80 (40%ABV)
Aged at the base of an Active Volcano since 1890.

This product is available in: CA, CT, DC, FL, IL, NE, NH, NJ, NY, ND Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About Flor de Caña 25 Year Old Rum

Flor de Caña is a super premium, 5th generation single family estate rum from Nicaragua. Enriched by an active volcano, naturally aged without sugar and distilled 100% with renewable energy. 2017 “Best Rum Producer of the Year”​ by the IWSC and Fair Trade certified.

The crown jewel of the Flor de Caña portfolio. A 25-year old, ultra-premium rum that is full-bodied with a dark amber color. It has an exquisite aroma with notes of vanilla, wood and dark cocoa. Flavor of fruity notes of almond and nuts, with a full and long finish that lingers in the palate. Best enjoyed neat or on the rocks, Flor de Caña 25 Year is sugar-free, gluten-free, KOSHER, and fair trade.

Pick up your bottle today!

About Rum

Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.


We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.


Check out our impressive selection of rums, find your new favorite in Top 10 rums, or explore The best gifts for rum drinkers.

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Exquisite aromas with notes of vanilla, wood and dark cocoa on the nose. The palate delivers fruity notes of almond and nuts, followed by a full and long finish that lingers in the palate.
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