Five & 20 Straight Bourbon Whiskey

$37.99
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Size750mL Proof90 (45% ABV) *Please note that the ABV of this bottle may vary
The Straight Bourbon Whiskey in the Five & 20 whiskey lineup is aged for 2 years in new American oak barrels and bottled at 90 proof, making for a wonderfully balanced drink with prominent caramel and smoke notes.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MA, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, PA, RI, SC Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About Five & 20 Straight Bourbon Whiskey

The Five & 20 Straight Bourbon Whiskey is based on a mash bill of 70% estate-grown and NY corn, 20% NY rye, and 15% NY malted barley. It has been aged for 2 years in new, charred American white oak barrels, which shows prominently on the palate with notes of caramel and smoke. The nose is softer with caramel and vanilla, as well as some sweet corn. A hint of spice balances it all until the dry and smoky finish.

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About Five & 20 Spirits

The Five & 20 operation stands on 3 great pillars: versatility, self-sufficiency, and sustainability. Their facility is equally well-suited for distilling, brewing, and blending, producing vodka, gin, whiskey, brandy, as well as various styles of beer. They employ a 500-liter Christian Carl still for their higher-proof and clean spirits, and a 2500-liter Vendome pot still for whiskeys. They grow most of their corn, rye, and oats on their own farm and source the remaining from neighboring ones.

Head Distiller Joe Nelson has been brewing since 2008 and has focused his know-how and passion into distilling and all forms of fermentation. You can visit the Westfield Wonder which includes the Five & 20 Distillery year-round to try out the spirits and beers right at their source, as well as visit the Mazza Chautauqua Wine Cellars with New York wines, or sit down for a farm-fresh seasonal meal at their Bird eatery.

About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?


Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

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The nose is softer with caramel and vanilla, as well as some sweet corn. These are joined on the palate by complex notes of caramel and smoke, as well as ginger, and cigar smoke. A hint of spice balances it all until the dry and smoky finish.
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