Espina Negra Tepeztate Mezcal

$74.99
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Size750mL Proof90 (45% ABV) *Please note that the ABV of this bottle may vary
Crafted in Santa Ana del Rio near Oaxaca, this mezcal is distilled from 100% tepeztate agaves. The Cruz Molina family relies on traditional methods to produce the 90-proof mezcal with 55 lb of agave needed to produce 1 liter.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IN, LA, ME, MD, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OR, PA, RI, SC, VA, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About Espina Negra Tepeztate Mezcal

Espina Negra Mezcal is crafted in small batches from ripe agaves. Once these are harvested by hand, they are taken to the palenque where they are cut and cooked in stone ovens for 3 days. The agaves are then crushed using a horse-drawn stone mill and transferred into fermentation vats where the sugar turns into alcohol. Then, the juice is double-distilled in a copper alembic still and finally bottled at 90 proof. The Tepeztate expression is crafted with 100% agave tepeztate that take between 20 and 25 years to mature. 55 lb of agave is needed to produce 1 liter of this spirit. The super-premium mezcal is delicately smoky and deliciously creamy.

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About Mezcal

Mezcal is a distilled spirit made from roasted agave plants between two days and two weeks, which gives it a distinct smokey flavor.
What scotch is for whisk(e)y, mezcal is for tequila.


It can be made from different types of agave in different parts of Mexico, but most of it (60%) comes from the state of Oaxaca. Mezcal offers a large diversity of flavor profiles and ranges between 40 and 55% ABV.


Check out our impressive selection of mezcals, and find your new favorite in the Top 10 mezcal & tequilas, or explore The best gifts for mezcal and tequila drinkers.

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Delicate smoky notes lead the charge on the nose. The palate is creamy with floral and soft green bell pepper notes, culminating in a finish that has a distinct, lingering earthiness.
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