Willett Family Estate 17 Year Old Single Barrel Straight Bourbon Whiskey

$5,680.99
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Size750mL Proof116.4 (58.2% ABV) *Please note that the ABV of this bottle may vary
The Willett Family has a remarkable reputation as they have been making whiskey since the 1700s. Before 2012, they were cherry-picking casks from their inventory and created a highly desirable private collection.
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Availability & Returns

This product is available in: DC Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Willett Family Estate 17 Year Old Single Barrel Straight Bourbon Whiskey

Willett Family Estate 17 Year Old Single Barrel Bourbon, a delicious collectible bourbon, aged for seventeen long years in the white oak barrel #1559. With its complexity and unusual depth, it’s an essential addition to the home bar of any bourbon head.

This rye is matured for four years in hand-selected White Oak barrels for four years. Bottled at cask strength, this robust rye is deeply complex with a touch of sweetness followed by toasted notes.

Get your bottle today!

About Willett

For the Willett family, distilling craft whiskey is a family tradition. John David Willlett began distilling at the Moore, Willett & Frenke Distillery just outside of Louisville, Kentucky, during Reconstruction. In 1898, his son, A. Lambert Willett — who was just 15 years old at the time — began apprenticing with his father. Eventually, Lambert purchased a farm on the outskirts of Bardstown, Kentucky, and began construction of the Willett Distilling Company in the spring of 1935. While Willett Distilling Company eventually changed its name to Kentucky Bourbon Distillers, the family tradition lives on. Even Kulsveen, the owner of KBD, is Willett's son-in-law.

About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?


Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

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A deeply complex rye with a touch of sweetness followed by toasted notes.
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