Wild Turkey Master's Keep Revival Oloroso Sherry Finish Bourbon

$469.99
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Size750mL Proof101 (50.5% ABV) *Please note that the ABV of this bottle may vary
This compelling bourbon gets its final rest in Oloroso sherry casks sourced from Jerez Spain. “96 points.” —Wine Enthusiast
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Availability & Returns

This product is available in: DC Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  This product is not eligible for gift wrapping.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock
Limited Edition

About Wild Turkey Master's Keep Revival Oloroso Sherry Finish Bourbon

Wild Turkey Revival is a blend of bourbons aged between 12-15 years in American before being finished in Oloroso sherry sourced from Jerez, Spain. Expect bold, spicy notes, and smooth vanilla flavors enhanced by intriguing flavors of hazelnut and citrus. This beautifully nuanced bourbon earned 96 points from Wine Enthusiast.

Pick up your bottle today!

About Wild Turkey

Following the end of the American Civil War, the Ripy Brothers returned to their native state of Kentucky and, together, opened a distillery on the slopes of a hill in Lawrenceburg. The distillery operated continuously for nearly fifty years until the 18th Amendment, which prohibited the sale of alcohol in the United States, was ratified. Following the end of Prohibition, the Ripy Brothers Distillery was reopened, and a distillery executive named Thomas McCarthy took samples of maturing whiskey from the distillery on a turkey hunt with a group of friends. The following year, his friends asked him to bring "some of that wild turkey whiskey" on their next hunt, giving birth to the distillery's new name.

Today, Wild Turkey Distillery is stewarded by Master Distiller Jimmy Russell and his son Eddie Russell (together, the pair have over 90 years of experience producing bourbon). "I was born and raised in Lawrenceburg, Kentucky," says Jimmy, "which was a small community when I was growing up, but there were four bourbon distilleries here, and you had families working all the distilleries. You wanted to get in the business. My grandfather and my father, me, and now my son, we've all been in the business."

About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?


Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

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Bold spice on the nose, followed by caramel and vanilla, spiced notes, subtle mocha, hazelnut, citrus zest and candied ginger.
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