Virgil Kaine Robber Baron Rye Whiskey

This distinctive Virgil Kaine Robber Baron Whiskey is a blend of 4% bourbon and 96% rye.
$40.99
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Virgil Kaine was founded by successful chef duo David Szlam and Ryan Meany in 2013. Szlam trained under award-winning Chef Daniel Humm now at Eleven Madison Park, while Meany helped launch the Charleston's Husk restaurant.

Rewriting whiskey history one sip at a time. Putting taste above all else, this bold flavored, yet always inviting creation has the spice of a high-rye mash bill with a dash of sweetness. Built on rich layers of spices and citrus, it’s mellow, smooth and well balanced. It’ll stand its ground mixed in craft cocktails and dyed-in-the-wool rye drinkers love it straight up. Finished with notes of sherry and port casks.

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More Information
Proof 91 (45.5% ABV)
Distiller/Bottler Name Virgil Kaine Lowcountry Whiskey Co.
Size 750mL
Baking spice on the nose with subtle orchard fruit, and oatmeal aromas. ginger, dried nectarines, light oak, and sherry on the palate. The finish is lingering with subtle spicy notes and dried fruit.
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This product is available in:   AZ, CA, CO, CT, DC, FL, IL, IN, KS, KY, LA, ME, MD, MI, MN, MO, NV, NH, NJ, NM, NY, NC, ND, PA, RI, SC, TX, WA

Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Not Eligible for Return