Virgil Kaine Ginger Infused Bourbon Whiskey

Rating:
90%
(4)
This small batch libation is a refreshing twist on your standard Southern bourbon, infused with a touch of locally sourced heirloom ginger.
$38.99
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Virgil Kaine was founded by successful chef duo David Szlam and Ryan Meany in 2013. Szlam trained under award-winning Chef Daniel Humm now at Eleven Madison Park, while Meany helped launch the Charleston's Husk restaurant. Virgil Kaine began with one goal: to create high-quality whiskey. Inspired by culinary practices, Szlam and Meany experimented with various blends and infusions, tinkering with choice ingredients to craft their paradigm-shifting whiskeys.

This small batch libation is a refreshing twist on your standard Southern bourbon. Beginning with Virgil Kaine’s full-bodied Lowcountry whiskey, this bourbon is infused with a touch of heirloom ginger harvested just thirty miles from where it’s bottled. A single sip delivers subtle vanilla notes with an ultra-smooth, well-balanced flavor followed by a sweet finish only found south of the Mason-Dixon Line.

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More Information
Proof 80 (40% ABV)
Distiller/Bottler Name Virgil Kaine Lowcountry Whiskey Co.
Size 750mL
On the nose are notes of Sorghum, citrus and oats. The palate has flavors of dried apricot, ginger and sherry, summed up by a full-bodied finish of vanilla notes and subtle tannins.
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    This product is available in:   AZ, CA, CO, CT, DC, FL, IL, IN, KS, KY, LA, ME, MD, MI, MN, MO, NV, NH, NJ, NM, NY, NC, ND, PA, RI, SC, TX, WA

    Unfortunately, we can't ship to PO Boxes and APO addresses.

    Note:  Not Eligible for Return