Ten To One Bundle + Kindred Spirits

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Size1500mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary
Forget pirates and cliches. Ten To One Rum’s White and Dark expressions are two award-winning drams reimagining Caribbean culture. This bundle brings both. And the book Kindred Spirits. It highlights 28 talented black bartenders and their recipes in honor of Black History Month.
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Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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About Ten To One Bundle + Kindred Spirits

Ten To One is known for changing the perception of Caribbean rum. This bundle introduces you to two award-winning premium expressions, each garnering numerous accolades in their respective category, and the first edition of Kindred Spirits, a book of 28 bartenders of color and their recipes.

Ten To One White Rum, their extra-proof expression, is an unaged blend of Dominican column still rum and pot still Jamaican rum. Without any additives, sugar, artificial color, or flavoring, this enticing rum delivers a clean, smooth finish and elevates any rum-forward cocktail to new heights. It's finished in ex-bourbon casks and then filtered to remove the color. Designed for mixing, it was named the "Most Awarded Rum of 2021" with the title "Best of Class" and a Platinum Medal at the 2020 LA Spirits Awards.

Ten To One Dark Rum is a blend of 8YO Barbados and Dominican column still rums, a Jamaican pot still rum, and a Trinidadian rum. It's a beautifully complex blend aged in ex-bourbon casks and crafted without any additives, sugar, or artificial flavors. Bottled at 80 proof, this exquisite blend was awarded Gold Medals at the SF World Spirits Competition and Sip Awards, respectively, as well as 93 Points by Wine Enthusiast.

Kindred Spirits is a collection of quotes/stories and recipes from 28 black bartenders. It's the first edition in what is to be a celebration of today's talented black creators while honoring yesterday's trailblazers. There's one for each day of February - Black History Month, but the flavors are endless.

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About Ten To One

Ten To One was founded and launched in 2019 by Marc Farrell, born in Trinidad and raised in the Caribbean. Farell was Starbucks' youngest Vice President, but has been a passionate advocate of both rum and Caribbean culture. "We wanted to create a contemporary and elevated blend, designed to challenge expectations and reinvigorate the way people taste, experience and talk about rum," says Farrell. "The inspiration for creating blends comes from our desire to tell a story that reflects the different cultures, communities and perspectives celebrated by Ten To One."

Named after a phrase by Trinidad and Tobago's first Prime Minister, "Ten To One" is about sticking together and overcoming great odds. The brand's goal stretches beyond simply bringing ultra-premium Caribbean rum to the US and global market, "broadening and challenging the current perception around rum and the occasions for which it might be considered the spirit of choice for today’s consumer," says Farrell.

About Rum

Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.


We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.


Check out our impressive selection of rums, find your new favorite in Top 10 rums, or explore The best gifts for rum drinkers.

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Ten To One Caribbean Dark Rum offers a fruity and spicy profile with banana, spice, apple, toffee, and nutty notes on the nose. There's toffee, nuts, vanilla, cinnamon, tobacco, and leather on the palate, along with a pleasant fruity sweetness. Caramel and spice linger through the dry finish.

Ten To One Caribbean White Rum greets with notes of pepper, jasmine, citrus, coriander, and lemongrass on the nose. The palate is citrusy and fruity with a prominent banana note and spice. It's a complex white rum that finishes warming with lingering fruit and spice.
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