Rogue Dead Guy Whiskey

$46.99

This product is available in: CA, DC, IL, NE, NH, ND, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof80 (40% ABV)
An award-winning handmade single malt whiskey that has been aged for a minimum of 2 years in new American Oak barrels.

This product is available in: CA, DC, IL, NE, NH, ND, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  This product is not eligible for gift wrapping.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Rogue Dead Guy Whiskey

In 1988, near a scenic stream called Lithia Creek in Ashland, Oregon, Jack Joyce and Bob Woodell, fraternity brothers at the University of Oregon, opened the doors of Rogue Brewery. For fifteen years, Rogue Brewery brewed beers such as Dead Guy Ale, Dad's Little Helper and Brutal IPA under the tutelage of John Maier, Rogue Brewery's brewmaster. Then, with the addition of Master Distiller John Couchot in 2003, Rogue Spirits was born. Couchot, who earned a bachelor's degree in chemistry at Evergreen State College in Washington, was a professional chemist for six years before jumping ship to make spirits. They take pride in all their whiskeys being handcrafted. This starts at the selection of grains, brewing, and distilling, then ends with aging and bottling.

All Rogue's spirits are made from ingredients off their own Rogue farms and Dead Guy Whiskey is no exception. Made by distilling the wort of their famous Dead Guy Ale, it's a handcrafted single malt whiskey that's pot-distilled in small batches using malted barley, Munich, and crystal malts. Aged for a minimum of 2 years in new American Oak barrels, it's perfect for sipping but works just as well in various whiskey-based cocktails.

About American Whiskey

There are two main representatives of the American whiskey family, bourbon, and rye, but some other spirits don't fall into those two strictly regulated categories.


There's equally strictly regulated American single malt, made from 100% malted barley, Tennessee whiskey, essentially bourbon filtered through maple charcoal and aged in new charred oak barrels.


And then there's moonshine, a high proof (150- 170 proof) distilled spirit mainly made out of corn which gained popularity during the prohibition.


Check out our impressive selection of American single malts, or find your new favorite in our rich whisk(e)y selection, and get familiarized with what the world has to offer.

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It opens with honey and fruity notes that give way to malt, more honey and vanilla, as well as some nutty overtones and a slight smokiness. Finishes long and sweet.
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