Redbreast 21 Year Old Single Pot Still Irish Whiskey

$393.99
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Size750mL Proof92 (46% ABV) *Please note that the ABV of this bottle may vary
Made from malted and unmalted barley, this whiskey was named the Irish Whiskey of the Year by Whisky Advocate in 2016 and was named 2nd Finest Whiskey in the World by the Whiskey Bible in 2018.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MA, MI, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, PA, RI, SC, TX, VA, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  This product is not eligible for gift wrapping.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About Redbreast 21 Year Old Single Pot Still Irish Whiskey

In 1857, W&A Gilbey Co. was founded in a basement cellar at the corner of Oxford Street and Berwick in London. By the turn of the century, the company — a wine and spirits merchant — held the one of the largest stocks of maturing whiskey in its inventory, and had expanded to Dublin, Belfast and Edinburgh. In 1912, Gilbeys began selling a 12 year old whiskey named Redbreast. The name was a reference to the Robin Redbreast (a type of bird) and is attributed to the Chairman of Gilberys, who was an avid ornithologist.

Today, Redbreast 21 Year Old Single Pot Still Irish Whiskey continues to pay homage to the legacy of Gilbey and its Irish origins. The whiskey is crafted from a marriage of malted and unmalted barley, which are milled and mashed before being triple-distilled through traditional copper-pot stills. The inclusions of unmalted barley in the whiskey's mashbill, along with the tradition of triple distillation, are uniquely Irish approaches to producing whiskey.

Following distillation, the whiskey is matured in a combination of American oak casks that were previously used to mature bourbon and European oak casks that were previously used to mature Spanish Oloroso sherry. After a 21-year slumber, the whiskey is bottled without the use of chill filtration. As a result, the whiskey has a:

NOSE
Remarkable aroma spanning fresh tropical fruits, nuts and rich dried fruit.

TASTE
Soft vanilla, toasted oak, sherry nuttiness with a dusting of Pot Still spices. Luscious fleshy fruit notes complete the creamy mouthfeel.

FINISH
Lingers, seemingly forever, to oak and Pot Still spices and then, the final bow from barley - where it all began.

Redbreast 21 Year Old Single Pot Still Irish Whiskey was named the Irish Whiskey of the Year by Whisky Advocate in 2016.

Pick up a bottle today!

About Irish Whiskey

Contrary to popular belief that Scots invented whisk(e)y, Irish whiskey was mentioned almost a century before its Scottish brother.


Its origin comes from the perfume distilling monks who decided to tweak the recipe a bit, creating Irish whiskey.


Irish whiskey doesn’t have a lot of rules and regulations to be considered “pure” and can be made with various grains and processes, as long as it is aged for at least three years in wooden casks and has a max ABV of 94.8%.


If you’d like to check out our impressive selection of “Uisce Beatha,” find your new favorite in the Best reviewed Irish whiskeys, and explore our treasury of rare & hard to find Irish whiskeys.

Read More

NOSE
Remarkable aroma spanning fresh tropical fruits, nuts and rich dried fruit.

TASTE
Soft vanilla, toasted oak, sherry nuttiness with a dusting of Pot Still spices. Luscious fleshy fruit notes complete the creamy mouthfeel.

FINISH
Lingers, seemingly forever, to oak and Pot Still spices and then, the final bow from barley - where it all began.

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