Rebel 100 Straight Rye Whiskey

$21.99
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Size750mL Proof100 (50% ABV) *Please note that the ABV of this bottle may vary
This expression is the 100-proof version of Rebel Straight Rye Whiskey. Crafted with a mash bill of 51% rye, 45% corn, and 4% malt, the whiskey has amplified flavor, making it a great choice for classic cocktails.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MA, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, PA, RI, SC, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Rebel 100 Straight Rye Whiskey

In 1936, the Rebel Yell brand was officially registered as a brand of Kentucky bourbon by former Louisville mayor Charles F. Farnsley, but the whiskey dates back to 1849, when William Larue Weller invented the famous recipe that pioneered a wheat-based mash bill to replace rye. Today, the whiskey is in good hands at Lux Row Distillers in Bardstown, Kentucky ― a distillery that has been honoring tradition yet doing whiskey differently since 2018. While Rebel Bourbon might have risen to fame by replacing rye with wheat, they still recognize the qualities that rye has to offer. Rebel 100 Straight Rye is a 100-proof version of their rye whiskey. It's crafted with a mash bill of 51% rye, 45% corn, and 4% malt. This higher-proof version is equally smooth and spicy with an amplified taste profile that's even better for cocktails.

Get your bottle of this 100-proof straight rye whiskey today!

About Rebel Bourbon

Rebel Bourbon's history dates back to 1849 when William Larue Weller of the W. L. Weller & Sons Company invented the famous recipe that pioneered a wheat-based mash bill to replace rye. This very recipe represented a base for many famous bourbons that were later produced at the Stitzel-Weller distillery. In 1936, the "Rebel Yell" brand was officially registered as a brand of Kentucky bourbon by a former Louisville mayor Charles F. Farnsley. At the time, only limited batches of bourbon were available exclusively for distribution in the southern United States.

In the 1980's, this changed when Rebel Bourbon was acquired by LUXCO Spirited Brands. This was also the decade when Rebel Bourbon, at the time still known under the Rebel Yell brand, became popular with rock stars such as Keith Richards, introducing the bourbon to Billy Idol who later dedicated a whole song to the Rebel Yell bottle. Throughout the years, Rebel Bourbon has remained loyal to its rebellious roots and today, more than 150 years later, it is produced at Lux Row Distillers in Bardstown, Kentucky, the birthplace of bourbon – bringing together its heritage and modern tastes.

About Rye

As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.


By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.


Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.

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The nose is spicy with honey, citrus, and fruit aromas. Look for rye spice on the palate with orange zest, vanilla, cinnamon, dried fruit, and grains. The finish is of medium length with orange and a hint of mint.
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