Hyde 10 Year Old Nr.1 President's Cask Sherry Finish Irish Whiskey

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Size750mL Proof92 (46% ABV) *Please note that the ABV of this bottle may vary
This inspiring Irish whiskey won a double gold medal and "Best Single Malt Irish Whiskey" at the 2016 San Francisco World Spirits Competition.
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Note:  This product is not eligible for gift wrapping.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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About Hyde 10 Year Old Nr.1 President's Cask Sherry Finish Irish Whiskey

Hibernia Distillers was founded in 2014 by Conor and Alan Hyde in Skibbereen, Ireland. The brothers reached meteoric success with their traditional single malt and single grain Irish whiskeys earning themselves a strong reputation for producing high quality, award-winning Irish spirit.

Hyde Single Malt Irish whiskey is crafted from 100% malted Irish barley, and made in small batches using a traditional copper pot still. The whiskey is then matured for over ten years in flame-charred, first fill, ex-bourbon casks sourced from Kentucky before being finished for an additional six months in either a Sherry or Oak casks.

Two separate casks are used to age their sherry finished whiskey. For the first decade, Hyde single malt is aged in flame-charred, first fill, 200-liter oak bourbon barrels. The whiskey is then transferred into toasted Oloroso sherry casks, for an additional ten months. These casks are 250-liter "Hogshead" barrels crafted from white oak and sourced from Cadiz in the Andalusia region of South West Spain.

"The flamed bourbon casks initially add sweeter vanilla and caramel flavor, followed by the toasted sherry casks which add a nutty, spice, dried fruit, and toffee character to the final dram" (producer). This inspiring Irish whiskey won a double gold medal and "Best Single Malt Irish Whiskey" at the 2016 San Francisco World Spirits Competition.

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About Irish Whiskey

Contrary to popular belief that Scots invented whisk(e)y, Irish whiskey was mentioned almost a century before its Scottish brother.


Its origin comes from the perfume distilling monks who decided to tweak the recipe a bit, creating Irish whiskey.


Irish whiskey doesn’t have a lot of rules and regulations to be considered “pure” and can be made with various grains and processes, as long as it is aged for at least three years in wooden casks and has a max ABV of 94.8%.


If you’d like to check out our impressive selection of “Uisce Beatha,” find your new favorite in the Best reviewed Irish whiskeys, and explore our treasury of rare & hard to find Irish whiskeys.

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On the nose are delightful peaches & cream, vanilla, barley malt softness, with citrus, sweet, honey, caramel, chocolate, orange, lemon, banana, & infused with spices. The palate is wonderfully smooth yet complex, creamy yet fruity with notes of caramel and Manuka honey, apricot, plum, and a silky malt texture. The finish is rich, spicy, & oaky. It lingers in the mouth with a long rich finish.
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