Gracias a Dios Mezcal Espadin Reposado
Gracias a Dios mezcal’s are double distilled, from Espadín and other organic varietals, in the family’s own palenque in Santiago Matatlán, Oaxaca. Artisinally crafted by 4 generations of maestros mezcaleros.
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Agave Type: Espadín Region: Santiago Matatlán, Oaxaca Maestro Mezcalero: Oscar Hernandez Proof: 90 Proof, 45% ABV Tasting Notes: Spiced wood notes, wild herbs, citrus. Fragrant, earthy notes, fruit, smoke, spice and oak. Details: A Reposado crafted from 8-year-old agave Espadín, double distilled and aged for four months in American Oak barrels.
|Proof||90 (45% ABV)|
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Spiced wood notes, wild herbs, citrus. Fragrant, earthy notes, fruit, smoke, spice and oak.
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