Basil Hayden's 10 Year Old Bourbon Whiskey

$141.99

This product is available in: CA, DC, FL, IL, MI, MO, NH, NY, ND, TN Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof80 (40% ABV)
This 10 Year Old Bourbon features the same high-rye bourbon recipe of the signature Basil Hayden’s, extra aged in the barrels yielding an entirely new layer of complexity and depth of flavor.

This product is available in: CA, DC, FL, IL, MI, MO, NH, NY, ND, TN Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About Basil Hayden's 10 Year Old Bourbon Whiskey

Basil Hayden’s Kentucky Straight Bourbon Whiskey is made from a mash very similar to the recipe Hayden himself developed in 1796. This 10 Year Old Bourbon features the same high-rye bourbon recipe of the signature Basil Hayden’s, extra aged in the barrels yielding an entirely new layer of complexity and depth of flavor. This beautiful bourbon delivers distinctive whiskey notes with big oak aromas, enhanced by hints of char and vanilla. Basil Hayden’s signature spice perfectly complements the caramel sweetness and toasted oak flavors. Bottled at an inviting 80 proof.

Pick up your bottle today!

About Basil Hayden's

Following the end of the American Revolutionary War, Johannes Reginald Beam emigrated from Germany to the United States and eventually settled in Kentucky County. At the time, Kentucky County was still considered part of Virginia and was overseen by a military governor named John J. Bowman. After settling in Kentucky, Beam began harvesting corn and set forth a family tradition by distilling the excess grains he harvested into whiskey. Since then, seven generations of the Beam family have been involved in whiskey production for the eponymous company (the company is actually named after James Beam, who rescued it following Prohibition).

Part of Booker Noe’s Small Batch Bourbon Collection, Basil Hayden’s Kentucky Straight Bourbon Whiskey is named after Basil Hayden Sr., a Maryland Catholic who led twenty-five other Catholic families from Maryland to Nelson County, Kentucky (near Bardstown, home of the Jim Beam) in the late 1700s. In addition to being a religious man — Hayden established the first Catholic church in what is now the Commonwealth of Kentucky — Hayden was also a distiller and a pioneering one at that. While most bourbon at the time was made from a traditional corn base, in 1796 Hayden defied convention by mixing small grains into his mash, believing that the spicy rye flavors would provide a striking complement to the corn’s sweetness. Much to the chagrin of the traditionalist set, Hayden proved to be right.

About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?


Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

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Big oak, hints of char, vanilla, and rye on the nose. The palate is balanced with oak, caramel sweetness and rye spice. The finish is subtly smoky with a slight hint of char.
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