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About Ardbeg Fermutation Committee Release Single Malt Scotch Whisky
Ardbeg Fermutation Committee Release Single Malt Scotch Whisky is a great way to expand your home bar.
Produced in United Kingdom by Ardbeg and bottled at 98.8 (49.4% ABV) proof, this well-rounded Scotch is meant to be enjoyed by Spirits enthusiasts and novices alike.
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The southernmost of the Inner Hebridean Scottish Isles, the island of Islay (pronounced EYE-lah) is only 240 square miles and home to just over 3,000 inhabitants. Still, the island is one of just five distilling regions in Scotland whose identity is protected by law.
Ardbeg Distillery, which is situated on the southern coast of Islay, was founded in 1815 by the MacDougall family. By 1886, nearly one-third of the population of Islay worked at the distillery and today, it stands as a testament to Scottish heritage and tradition.
Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)
Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.
On the nose, Ardbeg Fermutation Committee Release Single Malt Scotch Whisky really impresses with notes of herbs, cedar wood, and citrus peels. The palate is inviting and offers flavors of menthol, peppermint, anise, and tobacco, culminating in a long-lasting finish with minty notes.