By entering you confirm to be of legal drinking age in your respective country and agree that we use your email to notify you about membership updates and other offers from Caskers. You can unsubscribe from receiving content at any time. You can read exactly how we store and manage your personal information in our Privacy Policy.
Size750mLProof101 (50.5% ABV)*Please note that the ABV of this bottle may vary
Crafted with a mash bill of 70% corn, 21% rye, and 9% malted barley, this bourbon is matured for 2 to 4 years in American oak casks. The 101-proof whiskey features a classic and deliciously balanced bourbon profile.
Caskers RewardsEarn up to 5% back on this product.Learn more
Availability & Returns
This product is available in:
CT, RI Unfortunately, we can't ship to PO Boxes and APO addresses.
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
About Wheel Horse Batch #1 Straight Bourbon Whiskey
Wheel Horse Straight Bourbon is a small-batch sour mash whiskey that is crafted with a mash bill of 70% corn, 21% rye, and 9% malted barley. It then spends between 2 and 4 years in 53-gallon American oak casks (#4 char). Bottled non-chill filtered at 101 proof, it's an exceptionally well-balanced and surprisingly mature whiskey with a classic bourbon profile.
Get your bottle of this classic bourbon today!
About Wheel Horse
The historic Owensboro Distilling Company stands in Owensboro, Kentucky. Situated on the westernmost part of the Kentucky Bourbon Trail, the site has some 130 years of rich distilling history. Built in 1885, the Green River Distillery was the first to operate on the grounds, making it the first distillery in the city and only the 10th permitted in Kentucky. The distillery had a rocky past, changing hands several times and laying dormant for several decades.
After coming close to being destroyed, it was rebuilt in 2014 under new ownership. Ron Call was brought in to help evolve the project with his 4 decades of experience working as Master Distiller at Jim Beam and Florida Caribbean Distillers. After production resumed in 2016, he passed the torch to his son Jacob Call. The 3rd-generation distiller oversees the crafting of the sour-mash whiskey in copper stills, as well as the aging in new American oak casks.
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA. It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
The nose is fruity with orange zest, caramel, and oak aromas. The creamy palate has a pleasant sweetness with caramel, vanilla, oak, and hints of rye spice, culminating in an oaky, sweet, and buttery finish with baking spice.