Size750mLProof119.6 (59.8% ABV)*Please note that the ABV of this bottle may vary
Tamdhu Batch Strength No. 005 is a single malt Scotch whisky matured exclusively in finest Oloroso sherry casks from the bodegas of Jerez. The fifth expression in Tamdhu Distillery’s award-winning batch strength series is bottled at 59.8% ABV without chill filtration.
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Availability & Returns
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
About Tamdhu Batch Strength #5 Single Malt Scotch Whisky
Tamdhu Batch Strength No. 005 is a single malt whisky matured exclusively in finest Oloroso sherry seasoned casks from the bodegas of Jerez. The fifth expression in Tamdhu Distillery’s batch strength series is bottled at 59.8% ABV without chill filtration.
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Inspired by the Diamond Jubliee of 1897, which celebrated then-Queen Victoria’s 60 years on the throne, a group of Scottish merchants and whisky traders pooled together capital (roughly equivalent to £20 million in today’s currency) to build the most technologically-advanced distillery the world had ever seen. After procuring land adjacent to the River Spey, the group hired Charles C. Doig, the most esteemed distillery architect and engineer of his time, to construct the industrial masterpiece. The result was Tamdhu Distillery, the most modern distillery of its era.
Tamdhu Distillery survived the ups-and-downs of the 20th century until finally closing in 2011 — shortly after its closing, the distillery was purchased by Ian Macleod Distillers, and is now producing whisky by the same exacting standards which earned Tamdhu Distillery its sterling reputation over the prior century.
Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)
Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.
On the nose, a subtle waft of warm vanilla is followed by cinnamon spice and roasted brazil nuts. The luxurious, thick mouthfeel is complimented by sharp summer berries cutting through rich double cream. The finish is long and lingering, delivering warming spices and the crisp sweetness of clementine zest.