Starward Solera Single Malt Australian Whisky

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Size750mL Proof86 (43% ABV) *Please note that the ABV of this bottle may vary
A craft Australian single malt, aged in ex-Apera casks for at least 3 years. Double Gold Medal Winner at San Francisco World Spirits Competition 2021, it was blended Solera style.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, PA, RI, SC, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Starward Solera Single Malt Australian Whisky

Starward Solera Single Malt Whisky is a double distilled single malt whisky that's matured for at least 3 years in Apera casks from the McWilliams Winery that have been shaved and re-charred. Apera is an Australian fortified wine, similar to sherry. The casks are blended Solera style, which means a “drop of the original cask” makes its way to every bottle. The result is a rich and well-balanced whisky with flavors of jammy fruits, creme brûlée and some spice.

Starward Solera Single Malt Whisky was the Double Gold Medal Winner at San Francisco World Spirits Competition 2021.

Grab your Apera-aged Australian single malt!

About Starward

Starward Whisky is an Australian brand of craft whisky that was founded in 2007 by David Vitale, a Melburnian who grew up in a big Italian family. Due to his upbringing, Vitale always knew how to appreciate good food and his mission is to make whisky for "a curious, food-obsessed generation". With a focus on the flavors, Starward is handcrafted in the bedrock of southeastern Australia's wine scene where Vitale helped kickstart the Australian single malt movement under the tutelage of whisky godfather Bill Lark himself.

Distilled at their facility in Melbourne, all ingredients for Starward Whisky are sourced from a day’s drive away and the varied Melbourne weather is a key component in the production process, leaving its mark on the distinctively fruity and delicious whisky.

About Whisk(e)y

Whiskey origin dates back to Ireland more than 600 years ago and has become the fastest-growing spirit category on the planet since then.

It is produced worldwide from scotch, Irish whiskey, bourbon, rye, Japanese whisky, and other types. Each has a distinct flavor profile due to numerous factors from different types of climate, ingredients, distilling methods, and the aging process.

Check out our impressive selection of whisk(e)ys, find your new favorite in Top 10 whisk(e)ys, or explore our treasury of rare & hard to find whisk(e)ys.

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The nose is light and fruity with dried orchard fruits, malt, honey, and vanilla. The palate is sweet and complex with flavors of jammy fruits, vanilla, dried fruit, creme brûlée and some spice. The finish is long and dry with malty and fruity notes.
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