Rey Campero Cuishe Mezcal
Rey Campero is the essence of Candelaria Yegolé’s culture, tradition and art. A small town in the Southern Highlands of Oaxaca, with fertile ground on its slopes and canyons. Rey Campero— “King of the Countryside”— was founded by the maestro mezcalero Romulo Sanchez Parada.
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Agave Type: Cuishe Region: Candelaria Yegole, Zoquitlan, Oaxaca Maestro Mezcalero: Rómulo Sánchez Parada Proof: 96 Proof, 48% ABV Tasting Notes: Clean and crisp with fruit and mineral notes, spice and heat. Details: Double distilled in a copper pot still.
|Proof||96 (48% ABV)|
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Clean and crisp with fruit and mineral notes, spice and heat.
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