R6 Bourbon Whiskey

$43.99

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Size750mL Proof86 (43% ABV) *Please note that the ABV of this bottle may vary

R6 Bourbon Whiskey is the very first bourbon to come from Los Angeles. The 86-proof spirit is crafted from yellow corn, rye, and malted barley and has a well-balanced and smooth profile with notes of vanilla, caramel, citrus, and spice.

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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MA, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, PA, RI, SC Unfortunately, we can't ship to PO Boxes and APO addresses.

Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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The Story

About R6 Bourbon Whiskey

The story of the R6 Distillery begins with one Rob Rubens becoming disillusioned after nearly a decade of working in corporate America. After taking a tour of the Old New Orleans Rum Distillery he was captivated by the idea of starting a small and family-owned distillery and bringing quality spirits to Los Angeles. This is how the R6 Distillery and Speakeasy, situated in LA's suburb of El Segundo, came to be.

Rob turned to his family history for inspiration. The name "R6" comes from six Ruben brothers, Rob's ancestors, who opened the Rubens Rialto Theatre in Joliet, Illinois in 1926. This entrepreneurship that runs in the family, as well as the stories he heard of the theatre operating in the Roaring Twenties and during the days of The Prohibition, played a great part in his decision to start R6. Today they produce over a dozen craft spirits, continuing Rob's vision of striving for greatness.

The award-winning R6 Straight Bourbon Whiskey is the first bourbon to be legally produced in Los Angeles. Crafted from a mash bill of yellow corn, rye, and malted barley, it's a well-balanced and smooth American classic that is bottled at 86 proof and has notes of vanilla, caramel, citrus, and spice.

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About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?

Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

Tasting Notes

The nose opens with vanilla, caramel, fig, and citrus notes. There is caramel, cinnamon, pepper, corn, and a nuttiness on the palate which culminates in a caramel corn finish.

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