Mackinlay's Shackleton Rare Old Blended Malt Scotch Whisky

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Size750mL Proof94.6 (47.3% ABV) *Please note that the ABV of this bottle may vary
This blended malt whisky was created in honor of legendary polar explorer Sir Ernest Shackleton.
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Note:  This product is not eligible for gift wrapping.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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About Mackinlay's Shackleton Rare Old Blended Malt Scotch Whisky

Analysis of the original Shackleton Whisky determined that the whisky was made exclusively from malted barley, which had been lightly peated with peat sourced from the Orkney Islands (the home to Highland Park Distillery).

After tasting a small sample of the century-old whisky, Patterson set about to create a malt whisky that replicated the aroma and flavor profile of the original Shackleton Whisky. This Shackleton blend is comprised of a rare Glen Mhor cask, and some heavily peated Dalmore in addition to Glenfarclas, Mannochmore, Tamnavulin, Ben Nevis, Aultmore, Fettercairn, Pulteney and Jura whiskies. You can expect notes of smoke, rich sweetness

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About Scotch

Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)


Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.


Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.

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Bonfire on the nose with a subtle sweetness. The palate is rich with dark syrupy notes and candied pecans followed by malty notes and a dose of peat smoke. The finish is warming and peppery with oak.
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