Gordon & Macphail's Glen Scotia 21 Year Old Single Malt Scotch Whisky 1992 Vintage

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Size750mL Proof86 (43% ABV) *Please note that the ABV of this bottle may vary
This Glen Scotia Campbelltown bottling first dripped from the stills in 1992, before being bottled in 2014 by Gordon & Macphail.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, FL, IL, IN, KY, MD, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OR, PA, RI, VA, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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About Gordon & Macphail's Glen Scotia 21 Year Old Single Malt Scotch Whisky 1992 Vintage

Situated in the heart of Campbeltown, Glen Scotia is one of the smallest distilleries in Scotland. The Scotch distillery was founded by the Galbraith family in 1832. In 2014 the petite facility was purchased by the Loch Lomond Group. The distillery is quite small scale, outfitted with two 12,000 and 16,000-liter stills, with distinctive onion shapes and horizontal lyne arms.

Glen Scotia’s line-up showcases their versatility, as they produced a range of peated and non-peated whiskies, two styles characteristic of Campbelltown. Their malt is sourced from eastern Scotland, and are crafted in open-topped, cast iron mash tuns, and their whiskies are processed with a variation in fermentation time yielding either nuttier, or fruitier malts. Their small-batch distillation process still maintains much of the original equipment designs dating back to the 1830s.

This 1992 Campbeltown single malt vintage is a Gordon and Macphail bottling, released as a part of the MacPhail's Collection. Aged for over two decades and bottled in 2014, this incredible single malt has signature Glen Scotia characteristics of fresh fruit and grassy notes.

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About Scotch

Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)


Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.


Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.

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The nose is sweet and fruity with baked goods and a subtle maritime character. The palate is sweet with subtle smoke and grassy notes. The finish is lingering with warming spice and a touch of smoke.
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