Fort Hamilton Double Barrel Rye Whiskey

$42.99
Caskers Rewards members earn up to 2 store points back when buying this bottle.

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OR, PA, RI, SC, VA, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof90 (45% ABV)
Inspired by New York rye whiskeys from the revolutionary war era, this blend of straight rye from New York and the American Heartland in aged for at least 3 years in American oak barrels.

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OR, PA, RI, SC, VA, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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About Fort Hamilton Double Barrel Rye Whiskey

Inspired by rye whiskeys from the revolutionary war era, Fort Hamilton Double Barrel Rye is a blend of straight ryes from New York and the American Heartland. Crafted from New York rye grain and malted barley, it’s aged in char #3 American oak barrels for at least 3 years. Bottled at 90 proof and non-chill filtered, this is a versatile, full and robust expression that’s perfect for slow sipping but will perform well at mixing as well.

Fort Hamilton began in 2016 in Brooklyn, New York, and it was inspired by the landmarks of the Revolutionary War and Alexander Hamilton’s Hearts of Oak militia’s raid on lower Manhattan in August 1775. Focusing on the celebration of New York Rye style whiskey, which was widely popular until prohibition, they honor this tradition and never use corn in their mash bills. You also won't find any colorings, flavorings or any artificial substances in their whiskey.

Grab Fort Hamilton Double Barrel Rye today!

About Rye

As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.


By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.


Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.

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A bold and spicy nose with aromas of grain, wood, and mint. The palate is smooth soothing, with flavors of oak, cedar, and black pepper. The finish is pleasantly warming.
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