Flor De Cana 130th Anniversary Rum

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Size750mL Proof90 (45% ABV) *Please note that the ABV of this bottle may vary
This ultra-premium rum was crafted by Maestro Ronero Tomas Cano for the 130th anniversary of Flor de Caña, celebrating the 5 generations of distilling some of the finest rum.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MI, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, SC, TN, TX, VT, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock
Limited Edition

About Flor De Cana 130th Anniversary Rum

In 1875 Alfredo Francisco Pellas Canessa traveled from Genoa, Italy, to travel to Nicaragua. Leaving behind his family, he set up a steamboat route, transporting passengers and goods from the East Coast to the West Coast of the US during the California Gold Rush. With the impending coast-to-coast railroad and the construction of the Panama Canal, he turned to distilling. In 1890, he set up the Flor de Caña distillery at the foot of the San Cristóbal volcano. The rest is history.

Flor de Caña recently celebrated their 130th anniversary. This limited-edition ultra-premium rum was crafted by Maestro Ronero Tomas Cano as a celebration of the 5 generations that have poured their passion into crafting some of the finest rum. Naturally aged in bourbon casks without sugar or additives, it's a blend of family reserve rums that is bottled at 90 proof. The label is signed by the Maestro Ronero and features an attractive volcanic rock stopper.

Get your bottle of this ultra-premium rum today!

About Flor de Caña

Flor de Caña is a super premium, 5th generation single family estate rum from Nicaragua. Enriched by an active volcano, naturally aged without sugar, additives or artificial ingredients and distilled with 100% renewable energy. It is present in over 40 countries and was named the 2017 Best Rum Producer of the Year by the International Wine and Spirit Competition in London.

About Rum

Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.

We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.

Check out our impressive selection of rums, find your new favorite in Top 10 rums, or explore The best gifts for rum drinkers.

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You'll find aromas of nutmeg, allspice, hazelnut, and caramel on the nose. The palate is full-bodied with notes of dark chocolate, caramel, toasted nuts, and spice, culminating in a long finish with lingering toasted oak, vanilla, and nuts.
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