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Size700mLProof109.8 (54.9% ABV)*Please note that the ABV of this bottle may vary
Fable Whisky seeks out exceptional casks from Scotch distilleries. Chapter Two: Folk was distilled at the Teaninich distillery, known for its balanced Highland style of whisky. After spending a dozen years in its single hogshead, it was bottled at 109.8 proof.
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Availability & Returns
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
About Fable Folk 12 Year Old Chapter Two Teaninich Scotch Whisky
Known for providing malts for Johnnie Walker Red Label, Teaninich is a prolific distillery that was built in 1817. Situated in Alness, they produce well-rounded Highland single malts. This single-cask release comes from Fable Whisky, a Scottish independent bottler that was co-founded by industry veterans Andrew Torrance and Calum Lawrie. They source exceptional and exclusive casks from some of the finest distilleries in Scotland ― both famous and little-known ― bottling them straight from the barrel or maturing them further. Each whisky is bottled straight from the casks with no chill-filtration and coloring added, making each release flavor-packed and unique, featuring illustrations based on Scottish folklore. Chapter Two "Folk" has spent 12 years in its single hogshead before being bottled at 109.8 proof. The fresh Teaninich single malt features light salty notes, grassiness, and fruity, herbal, and citrusy notes.
Get your bottle of this single-cask Teaninich single malt today!
About Scotch
Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)
Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.
The nose is fresh and grassy with heather and hay aromas, floral undertones, apple, and a touch of coffee & chalk. Look for more green notes on the palate with artichoke, barley, orange zest, and a touch of thyme. The finish is medium-long with white pepper and pine.