Devil's Share Single Malt Whiskey

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Size750mL Proof92 (46% ABV) *Please note that the ABV of this bottle may vary
Ballast Point Devil's Share Single Malt is an award-winning, distinctly sweet whiskey, created by pioneers of San Diego’s craft scene. The whiskey was distilled in small batches and aged in virgin, heavily charred American oak barrels.
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Availability & Returns

This product is available in: AZ, CA, KY, ME, MD, NE, NV, NH, NY, ND, OR, PA, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Devil's Share Single Malt Whiskey

As the company grew and its production expanded, Yuseff’s experimental nature set in again and he started making spirits in the back of the brewery. He custom-built his first pot still from an old beer fermenter to distill rum, vodka, gin, whiskey and more, and in 2008, Ballast Point Spirits was founded, becoming the first micro distillery in San Diego since Prohibition. In 2015, the craft brewing portion of Ballast Point was acquired for $1Billion by Constellation Brands, while the distillery business was spun off to a new company, Cutwater Spirits, in 2017. Jack and Yuseff stayed with the brewing company until 2016 to help with the transition, while they continued to own the distillery business. Yuseff and his team continue to explore and meticulously distill the ever-expanding range of exceptional spirits and canned cocktails at Cutwater Spirits after the company was acquired by Anheuser-Busch in 2019.

Ballast Point Devil's Share Single Malt is an award-winning, distinctly sweet whiskey, distilled in small batches from pure brewer’s malt. After aging in virgin, heavily charred American oak barrels, this smooth whiskey was bottled at 46% ABV.

Grab your bottle today!

About Whisk(e)y

Whiskey origin dates back to Ireland more than 600 years ago and has become the fastest-growing spirit category on the planet since then.

It is produced worldwide from scotch, Irish whiskey, bourbon, rye, Japanese whisky, and other types. Each has a distinct flavor profile due to numerous factors from different types of climate, ingredients, distilling methods, and the aging process.

Check out our impressive selection of whisk(e)ys, find your new favorite in Top 10 whisk(e)ys, or explore our treasury of rare & hard to find whisk(e)ys.

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A distinctly sweet whiskey with caramel and vanilla aromas on the nose. The palate is rich in woody caramel and vanilla notes backed by hints of cinnamon, cardamom and licorice. The Finish is smooth, with lingering spices.
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