Cointreau L'Unique Triple Sec Liqueur

Name: Cointreau L'Unique Triple Sec Liqueur
Brand: Cointreau
SKU: 10844
Price: 39.99 USD
Availability: InStock

$39.99

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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary

Cointreau is synonymous with triple sec liqueur. The complex, fresh, and fruity profile is popular as an aperitif or digestif and can be added to countless cocktails to provide depth and orange notes.

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Availability & Returns

This product is available in: AL, AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, PA, RI, SC, TN, TX, VT, VA, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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The Story

About Cointreau L'Unique Triple Sec Liqueur

Since then the business has modernized considerably and garnered over 500 awards over the years. It is run by the 6th generation of the Cointreau family and celebrated its 170th anniversary in 2019. The brand name has become synonymous with triple sec liqueur. The Cointreau Triple Sec is a versatile classic that can serve as an aperitif or digestif and pairs well with countless cocktails, adding a zestiness and depth, as well as enhancing flavors.

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About Cointreau

Cointreau was founded in the midst of the French industrial revolution in 1849 by Adolphe Cointreau, a confectioner by vocation. The brand sprung out of the Frenchman's wish to expand the family business to include liqueurs, starting with the guignolet, a wild cherry liqueur. Soon many other flavors were added, including strawberry, plum, and cherry.

In 1856 Adolphe's brother Edouard-Jean joined the business and the booming operation was moved to a more favorable location by the Maine River. The following year an orange liqueur was released. When Edouard-Jean's son Edouard joined with his wife Louisa in 1875, they decided to focus the company's efforts on orange liqueur, settling on the recipe after several years of experimentation in 1885. Crystal clear, not as sweet as its contemporaries, and with concentrated flavor, the liqueur was made using dried and fresh sweet and bitter orange peels.

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About Liqueur

This typical aperitif has its origins in 13th century Italy where it was used for medicinal purposes. The liqueur is produced worldwide and can have all sorts of flavor profiles, from fruit, spices, nuts, and even cream, and has a low proof of 15 to 30% ABV.

Liqueur can be enjoyed in many different fashions, from drinking neat, in cocktails, served with coffee, or even used for cooking.

Check out our impressive selection of liqueurs, choose among the best-reviewed liqueurs or explore the best liqueurs under $50.

Tasting Notes

The clear liqueur opens with complex, fresh, fruity, and floral aromas, with orange zest in the foreground. It's sweet on the palate with intense orange flavor that adds depth and citrusy notes to cocktails.

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