Chopin Rye Vodka

About Chopin Rye Vodka

Chopin Vodka is named after the famous Polish classical composer Frédéric Chopin. Produced by Polmos Siedlce, their classic vodkas are quadruple distilled from either potatoes, wheat or rye grains. Chopin is a small batch vodka that first made its debut in North America in 1997.

Chopin’s potato vodka is critically acclaimed, earning several gold and silver medals from the San Francisco World Spirits Competition. Though Chopin is more renowned for their potato vodkas, their label has expanded their portfolio to include what they consider to be some of the "finest single ingredient" vodkas.

Chopin Rye Vodka is distilled from 100% organic rye grain, a classic grain that has made quite the reappearance in the past two decades. This rye vodka is meticulously distilled four times showcasing a fully complex, spicy flavor profile. “Its peppery flavor profile can be enjoyed straight up, mixed into a spirited Bloody Mary, or poured to compliment sweet cocktails” (producer). This expression earned 91 Points from Wine Enthusiast.

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About Vodka

Historians are not clear on the exact origin of vodka since different sources link its beginning to both Russia and Poland. But one thing is clear: this somewhat simple spirit, first used as a medicinal concoction, has become one of the most versatile drinks in the world.

It can be distilled from any type of grains, potatoes, or even grapes worldwide. Due to its simplicity, this unaged spirit's main flavor factor is the quality of water and the ingredients used in the distillation process.

Primarily used in cocktails, vodka can also stand its ground when enjoyed neat.

Check out our impressive selection of vodkas, find your new favorite in The best-reviewed vodkas, and explore our treasury of best vodka bottles under $50.