Angel's Envy Cask Strength Bourbon 2020 Release

Size750mL Proof120.4 (60.2% ABV)
The annual Cask Strength release has the folks at Angel's Envy choose the finest barrels from their rickhouse for an extended period of finishing in Port wine barrels. Unique, complex, and balanced, this limited-edition expression is bottled at 120.4 proof.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock
Limited Edition

About Angel's Envy Cask Strength Bourbon 2020 Release

Angel's Envy Cask Strength Bourbon has them choosing the best barrels from their rickhouse each year and was named "Best Spirit in the World" in F. Paul Pacult's Spirit Journal in 2013. For the 2020 release, only a handful barrels were chosen for the extended finishing process in Port wine barrels. Bottled at 120.4 proof, it's a unique, rare, and delicious spirit of remarkable complexity.

Grab one of these exquisite limited-edition bottles today!

About Angel's Envy

After graduating college, Lincoln Henderson joined Brown-Forman as a grain chemist and was eventually promoted to Master Distiller. During his 40-year tenure at Brown-Forman, he honed his skills while developing new brands such as Woodford Reserve Bourbon, Jack Daniel Distillery "Gentleman Jack" and Jack Daniel Distillery Single Barrel Whiskey. In addition to being responsible for the development of new products, Henderson oversaw quality control, technical distillery supervision, and sensory evaluation. "I never regretted a day when I had to go to work," says Henderson, who was awarded Malt Advocate's Lifetime Achievement Award and was an inaugural member of the Kentucky Bourbon Hall of Fame.

After retiring from Brown-Forman, Henderson decided to go rogue and launched Angel's Envy Bourbon. "Angel's Envy is a lot of things," said Henderson. "It's my life's work. It's a whiskey of incomparable smoothness. It takes into account over 200 years of bourbon heritage and mingles it with over 400 years of port wine heritage." The name is derived from the term "angel's share" ― the portion of whiskey that evaporates as it ages in wooden barrels. After tasting the bourbon, Henderson realized that the angels might want a larger cut. The family operation is now run by his son Wes Henderson.

About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?


Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

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