44° North Mountain Huckleberry Vodka
Distilled exclusively from Idaho Russet Burbank potatoes, 44° North Mountain Huckleberry Vodka are the first vodkas ever approved to wear the Idaho Potato Commission's official seal of approval. Once the locally-sourced potatoes are brought to the distillery, Scott mashes and ferments them before distilling the wash through his five-column, multi-plate copper still. The potatoes, which contain unusually high levels of antioxidants and sugars, give the vodka its smooth, silky texture.
In order to produce 44° North Mountain Huckleberry Vodka, Scott steeps the vodka he distills in natural mountain huckleberries for ten days (huckleberries are Idaho's official state fruit). The huckleberries impart a slightly candied aroma to the vodka, and contribute a blueberry-like, tart sourness to the finish. 44° North Mountain Huckleberry Vodka earned a score of 90-95 points from Wine Enthusiast and was named "a perfect sipping vodka when chilled"by The Luxist.
44° North Mountain Huckleberry has been steeped in cherries and huckleberries, respectively, each vodka is brought to proof with water from the Snake River and then bottled by hand. 44° North Vodka is not only made in Idaho, but also represents the very best of what Idaho agriculture has to offer.
Pick up a 44° North Vodka today!
|Proof||70 (35% ABV)|
|Distiller/Bottler Name||44° North Distillery|
This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KS, KY, LA, ME, MD, MI, MN, MO, NV, NH, NJ, NM, NY, NC, ND, PA, RI, SC, TX, WA
Unfortunately, we can't ship to PO Boxes and APO addresses.
Note: This product is not eligible for gift wrapping.
Note: Not Eligible for Return