Wolves Whiskey x Willett Project 1 Straight Rye Whiskey

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Size750mL Proof103 (51.5% ABV) *Please note that the ABV of this bottle may vary
This limited-edition Volume One of Wolves’ special Rye project is delivered in collaboration with the Willet Distilling Company. The skillful and careful selection of the barrels by the two master distillers unfolds in a very special, very delicious, and perplexingly balanced Whiskey Rye blend, finished with a super detailed bottle design.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OR, PA, RI, SC, TN, TX, VT, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Wolves Whiskey x Willett Project 1 Straight Rye Whiskey

Wolves kicked off Volume One of their Rye project in collaboration with the Kentucky-based Willet Family Estate. Their first-time blend consists of a very low content (51%) rye whiskey, aged for six years in new American oak and transported to Sonoma County for additional aging. They wanted to start off with a straightforward and balanced format that would lean more toward the sweeter than the spicier side. The whiskey is then blended with a more potent (74%) straight rye whiskey from Willet’s Warehouse A, South Rick 14, and Warehouse H, South Rick 6. Both parties worked together and carefully selected the barrels, so they could present you with a complex, yet a truly balanced product.

Bottled at 103 (51.5% ABV) proof and made perfect with a custom-made cork top that was inspired by the knob of a baseball bat, this Straight Rye Whiskey delivers bold flavors, an elegant bottle design, and a positively unmatched experience.

Grab your bottle of this delicious Rye today!

About Rye

As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.

By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.

Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.

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On the nose, you can smell a pleasing combination of oak, vanilla, pepper, dried fruit, butterscotch, copper, floral, and spice. The palate opens with oak, dried fruit, and vanilla accompanied by the butterscotch and angel food cake tastes, leaving you with an oily mouthfeel. The medium-short-lasting finish completes the journey with hints of warm vanilla and rising spice.
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