La Venenosa Costa

$132.99

This product is available in: CA, DC, NY, ND, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof91 (45.5% ABV)
Over five centuries old, Raicilla is a Mezcal that was renamed in the 18th century to avoid taxes under the Spanish Crown. Each expression in this La Venosa Raicilla range Chef Esteban Morales traveled Jalisco Mexico to discover the best, most distinctive Raicilla producers. Each batch varies in ABV.

This product is available in: CA, DC, NY, ND, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About La Venenosa Costa

Agave Type: Mexicano, Espadin
Region: Llano Grande, Jalisco
Maestro Mezcalero: Don Alberto Hernández
Proof: 91 Proof, 45.5% ABV
Tasting Notes: complex notes of fruit, spice and herbs, sweet spice.
Details: The agave in this Raicilla is roasted over a wood fired adobe oven. Twice distilled through a copper Philippino still and a hollowed out tree trunk. Certain batches of this raicilla are an ensamble; a mixture of agave Rhodecantha and and Angustifolia

About Mezcal

Mezcal is a distilled spirit made from roasted agave plants between two days and two weeks, which gives it a distinct smokey flavor.
What scotch is for whisk(e)y, mezcal is for tequila.


It can be made from different types of agave in different parts of Mexico, but most of it (60%) comes from the state of Oaxaca. Mezcal offers a large diversity of flavor profiles and ranges between 40 and 55% ABV.


Check out our impressive selection of mezcals, and find your new favorite in the Top 10 mezcal & tequilas, or explore The best gifts for mezcal and tequila drinkers.

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Complex notes of fruit, spice and herbs, sweet spice.
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