Stir and then strain in to a coup glass. Garnish with a lemon twist.
- 2 oz WhistlePig Rye
- 1 oz Dry Vermouth (Dolin)
- 1/2 oz Amaro Averna
- 3 dashes Regan's Orange Bitters
Place sugar and bitters into an old fashioned glass and muddle. Fill glass will ice and add whiskey. Stir well. Garnish with orange peel.
- 2 oz WhistlePig Old World 12YO Straight Rye Whiskey
- 2 dashes Angostura Bitters
- 1/2 tsp Demerara Sugar
- Orange Peel
Pour ingredients into a mixing glass with ice. Stir well. Strain into a chilled cocktail glass. Garnish with cherry.
- 2 oz WhistlePig Rye Whiskey
- 1/2 oz Sweet Vermouth
- 2-3 dashes Angostura Bitters
- Garnish with Maraschino Cherry