Junipero Gin

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Size750mL Proof98.6 (49.3% ABV)
Note: Packaging may vary.
*Please note that the ABV of this bottle may vary
Made using more than a dozen botanicals, this gin is made in classic dry gin tradition.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MA, MI, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, SC, TX, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  This product is not eligible for gift wrapping.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Junipero Gin

Made by hand in classic dry gin tradition, Junipero is distilled in a copper pot still and made using more than a dozen botanical ingredients, most of which are still a well-kept secret. With a subtle nose, the gin has notes of juniper and citrus that earned it a Double Gold Medal at the 2012 New York World Wine & Spirits Competition and the title "Best Gin in Show."

Junipero Gin is the ultimate craft spirit, illuminating the cocktail scene with a brilliant touchstone that all modern gins must be measured against. Drink it to know what gin is!

About Junipero Gin

Tucked away in a warehouse near Potrero Hill in San Francisco, Anchor Brewing and Distilling Co. has been distilling alcohol by hand for 140 years. Its history can be traced back to 1849, when German brewer Gottlieb Brekle moved to San Francisco during the Gold Rush. Twenty years later, he bought a beer-and-billiards saloon and transformed it into Anchor Brewery.

It wasn't until Fritz Maytag, the pioneer of American craft distilling, began distilling rye at Anchor Brewery that Anchor Distilling was born. Three years after Maytag began experimenting with rye, "we realized distilling is fun," says Bruce Joseph, Anchor's master distiller, and Junipero Gin was born.

About Gin

According to Winston Churchill, "The gin and tonic has saved more Englishmen's lives and minds than all the doctors in the Empire," referring to the British officers using it to treat malaria in India.

Initially made for medicinal purposes, gin gets most of its flavor from the juniper berries added after the distillation process. It sure has come a long way from the Middle Ages, with the introduction of new botanicals, fruits, and spices, bringing it closer to people of all flavor varieties.

Check out our impressive selection of gins, find your new favorite in the Top 10 gins, or explore the Best gins under $50.

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A smooth gin with notes of coriander, juniper and almonds with a citrusy finish.
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