Grey Goose La Poire Vodka

With Grey Goose signature winter wheat vodka serving as the base, this 80-proof expression benefits from anjou pear essential oils, making for a natural and pure expression. Fruity, smooth, and crisp, it's a premium flavored vodka that is delicious on its own or in cocktails.
$34.99
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Grey Goose, one of the most notorious luxury vodka labels, is produced in France. The idea for a premium vodka for the US market was realized in 1997 by the late Sidney Frank, founder and CEO of Sidney Frank Importing CO. The French brand was sold to Bacardi in 2004. The original recipe for the vodka was developed by the Maître de Chai for Grey Goose, François Thibault, in Cognac, France. François Thibault, who seamlessly transitioned his skills from cognac to vodka production, oversaw the first vodka ever to be produced in the Maître de Chai tradition.

The water used in production comes from the natural spring, Gensac-la-Pallue, in the Cognac region, where it gets filtered through Champagne limestone. Grey Goose is crafted with locally sourced soft winter wheat grown in Picardy (known as "the breadbasket of France"), a wheat-growing region in France. The grain is sown in October and harvested in August. This wheat, classified as "superior bread-making wheat," is the only grain used in Grey Goose. According to Thibault, soft wheat, as opposed to hard wheat, is better for distilling, the four additional months of growth in comparison to summer wheat yielding a more durable grain.

Grey Goose’s ingredients are column-distilled in a facility in the same region. Enzymes are used to break down the carbohydrates into fermentable sugars, and the fermentation takes place continuously over six cascading tanks. The wash is then distilled once into spirit using a five-step process. The calcium-rich Gensac-La-Pallue spring water is drawn from 150 meters below the blending facility in Cognac. The spirit is filtered through a copper filtration system in order to infuse it with additional flavor. The distillate is sent to a plant in Cognac, France, dedicated to the sole purpose of bottling Grey Goose. The resultant spirit is cut with spring water, bottled at 80 proof, and corked.

Grey Goose has several flavored expressions in their lineup, all of them crafted with their soft winter wheat vodka serving as the base. Grey Goose La Poire is a fruity pear-flavored vodka that is crafted with anjou pears, a staple and classic of French cuisine ― especially pastries and desserts. Launched in 2007, this crisp, smooth, fruity, and floral 80-proof expression is made with essential oils, making for a natural pear taste that is pure and complex.

Grab a bottle of this premium pear vodka today!
More Information
Proof 80 (40% ABV)
Distiller/Bottler Name Grey Goose
Size 750mL
Aromas of orchard fruits are on the nose with ripe pear being the star of the show. The palate is pure, crisp, and clean with plenty of fruitiness, floral notes, citrus, and hints of spice. The finish is crisp and fruity with a touch of black pepper and nutty undertones.
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This product is available in:   AZ, CA, CO, CT, DC, FL, IL, IN, KS, KY, LA, ME, MD, MI, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, PA, RI, SC, TX, WA

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Note:  Not Eligible for Return