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Size750mLProof80 (40% ABV)*Please note that the ABV of this bottle may vary
Handcrafted at the Angostura Distillery in Trinidad, this spiced rum has the sweetness dialled down. The proprietary recipe was created by co-owner and renowned Master Distiller Jerry Edwards, creator of Mount Gay XO Rum.
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Availability & Returns
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
Crafted, owned, and operated locally, 7 Isles makes a handcrafted spiced rum with the sweetness dialed down ― just the thing for the discerning drinker. 7 Isles Caribbean Spiced Rum is a silver rum that's crafted at the Angostura Distillery in Trinidad. The recipe was developed by acclaimed master blender and 7 Isles co-owner Jerry Edwards. Known for creating Mount Gay XO Rum, Edwards poured his expertise into this versatile expression that's made with fruits and spices from 7 different Caribbean islands. These natural ingredients all come from various farms across the islands. Bottled at 80 proof, this spiced rum is a modern, drier take on the category that is equally delicious on the rocks or mixed with soda or tonic.
Get your bottle of this not-too-sweet spiced rum today!
About Rum
Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.
We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.
The nose is rich with tropical aromas of banana, chocolate, and spice. The palate is pleasantly dry with tropical fruit and orange zest, culminating in a rich finish with an unobtrusive amount of sweetness.